Welcome to the summum of deliciousness, this is probably the best boulangerie in Paris. Bread and pastries are fantastic, and on selected days there are special breads (including some experimental ones, for example with matcha and azukis, or with apples and cider, or even with white chocolate and black charcoal!).
I tried: baguette, a sandwich, pain préféré, brioche mounia, the escargots, the flan, the croissant, the pain au chocolat, a fondant au chocolat. Their bread has no rivals in Paris, in my opinion. Special mention to the pain au chocolat, which is crumbly (a very good sign) and tastes like it has a whole chocolate stick. I have yet to try something I didn't like there.
On the downside, it's far in the 20th (the closest metro line is the pointless 3bis) and closed on weekends (Saturday and Sunday). Each time it's a journey to get there. But a rewarding one.
There you'll find one of the best baguette in all of Paris. And "chouquettes" to die for, but you have to get there early: they sell like hot cakes, so to speak.
The best boulangerie around.
Check their bread, their desserts and their hot lunch cakes.
I would eat here every day if I could.
An error has occurred! Please try again in a few minutes