We came across this restaurant when getting out of the main parking garage so your parking can be done very close by. An oyster cleaning station is the first thing you will see just outside the entrance with a friendly oyster splitting gentleman smiling at you when entering the restaurant. Seafood is brought in daily from Brittany. The service here is professional and efficient. It depends on the waiter whether it is more on the friendly- or more on the efficient side. We had both experiences here. There is a friendly priced menu with the option of luxury foods like oysters, foie gras while paying a small extra. Other than that the menu is fixed and we were told the main course options couldn't be altered, even not with cheaper options from the menu. A little flexibility would have been nice, no deal breaker though. For starters we shared 6 No. 4 Oysters which came on ice and bread and vinaigrette with chopped shallots was served on the side. Seasoning is left to the guest, which is just the way we like it. The oyster still needs to be cut from the shell, this adds to the freshness. As a main course we had the Tartare de boeuf with fries and the Cabillaud which is cod fish fillet served with aioli sauce. The tartare was fresh and came already prepared with pickles, onions and capers, it tasted very good. The cod was served on a bed of vegetables such as pumpkin, sugar snaps, haricot vert, carrot and potato. On top was chopped black olive which complemented the fish nicely. A good selection of wines per glass, carafe or bottle. The view of the Chateau and the Theatre is stunning, in summer the terrace has the best viewpoint. Portions are reasonably large, we chose to end the meal with coffee and after we had a walk to the Chateau we fetched Italian ice-cream from the Italian ice-cream shop around the corner from the restaurant. Reservations are useful if you want a specific table. They seem to have a loyal local clientele which is always a good sign for the vacationing guest.

Une 1ère pour ma compagne et moi en ce samedi soir du mois d'août et ce fut une agréable découverte. Le responsable est très professionnel et à l'écoute. Le service était juste parfait et les plats très savoureux et avec une belle présentation. On a passé un très bon moment et nous reviendrons avec grand plaisir. Merci