Nice bistro with a modern touch. Atmosphere buzzing with pan-Europeans. No outdoor seating which is a slight minus in this old part of town.
Menu ranging from snails and frog leg to fish n chips. True European style. I went for the steak frites which was good but not the best.
All in all, a really nice bistro with a European touch
A well thought out menu with something for everyone; Salads, fish, meat, chicken, pork and vegetarian. The chefs know what they are doing! All of our dishes were flavorful. The steak was cooked to perfection and ohhh so juicy. The chicken with thyme was moist. The bowl of potatoes on the side were scrumptious. The bone marrow and snails appetizers are not to be missed. The ice cream is not overly sweet and very satisfying. The chocolate raspberry tarte got rave reviews. The Amaretto cocktail was too sweet. The virgin mojito was heavy on the mint. Portions were large and some leftovers were taken home. Waiters were extremely helpful, fun, energetic and spoke English. Reservations recommended. Pay parking on street. Markets and shopping nearby.
I order Beef entrecôte, béarnaise sauce
Burgundy snails with shallot butter and
Foie gras, smoked eel, pear chutney. I found amazing taste and services
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